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Food fascination, in Tokyo
This presentation was presented by Francesca Sarti at
Tokyo #66.
It was uploaded on 2nd November 2009 tagged with
and food design.
It has been viewed 4894 times.
Tokyo Design Week 2009 PechaKucha Series 04
Francesca Sarti presented the work of collaorators Silvia Allori,
Alessandra Foschi, Francesca Pazzagli who make up the food design team Arabeschi di Latte.
www.arabeschidilatte.org
The group’s purpose is to experiment with a new design concept focusing on food fascination and the power of food in creating situations and relationships.
Francesca Sarti presented the work of collaorators Silvia Allori,
Alessandra Foschi, Francesca Pazzagli who make up the food design team Arabeschi di Latte.
www.arabeschidilatte.org
The group’s purpose is to experiment with a new design concept focusing on food fascination and the power of food in creating situations and relationships.
